Kids

Rice Flour Cookies is for Dessert.

Rice Flour Cookies takes 15 minutes to prepare.

Rice Flour Cookies takes 10 minutes to cook.

Rice Flour Cookies makes 36 servings.

The ingredients for Rice Flour Cookies are:

Butter, salted, 85 grams
Brown Sugar, 56 grams
Rice flour, white, 170 grams
Walnuts, 2 oz
Sunflower Seeds, without salt, 2 oz
Egg, fresh, whole, raw, 56 grams
Water, tap, 4 fl oz

Here is how you make Rice Flour Cookies:

3 oz butter, 2 oz brown sugar combine sugar and butter beat until creamy;Add one egg (2 oz), and 1 tsp vanilla and beat until egg and sugars are incorporated;add to the sugar and butter mixture, 6 oz rice flour, 1/2 tsp xanthan gum, with 6 oz rice flour, 2 oz of sunflower seeds, and 2 oz walnuts, add 4 oz of water; Roll dough into 6 inch logs, 1.5 diameter, put in refrigerator until firm and chilled. Slice 3/8 inch thick press gently to flatten cookies.Bake at 350 degrees, for 10 minutesServing Size: makes 36, 1.5 in. diameter cookieNumber of Servings: 36Recipe submitted by SparkPeople user CVTRAPP.

The nutritional information for Rice Flour Cookies is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 61.9

• Total Fat: 4.0 g
• Cholesterol: 11.0 mg
• Sodium: 16.6 mg
• Total Carbs: 6.5 g
• Dietary Fiber: 0.4 g
• Protein: 1.0 g

The dietary needs meet for Rice Flour Cookies is Gluten Free