The recipe Yogurt, Greek Parfait
Yogurt, Greek Parfait recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like Yogurt, Greek Parfait!
Yogurt, Greek Parfait
- What Course Is Yogurt, Greek Parfait?
- How Long Does Yogurt, Greek Parfait Recipe Take To Prepare?
- How Long Does Yogurt, Greek Parfait Recipe Take To Cook?
- How Many Servings Does Yogurt, Greek Parfait Recipe Make?
- What Are The Ingredients For Yogurt, Greek Parfait Recipe?
- How Do I Make Yogurt, Greek Parfait?
- What's The Nutritional Info For Yogurt, Greek Parfait?
- What Type Of Cuisine Is Yogurt, Greek Parfait?
Yogurt, Greek Parfait |
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Light and sweet. Good fiber, protein and calcium. Can be stored in refrigerator for days. Store yogurt mix separate from topping mix. Use a different fruit everyday. What Course Is Yogurt, Greek Parfait?Yogurt, Greek Parfait is for Dessert. How Long Does Yogurt, Greek Parfait Recipe Take To Prepare?Yogurt, Greek Parfait takes 30 minutes to prepare. How Long Does Yogurt, Greek Parfait Recipe Take To Cook?Yogurt, Greek Parfait takes 10 minutes to cook. How Many Servings Does Yogurt, Greek Parfait Recipe Make?Yogurt, Greek Parfait makes 10 servings. What Are The Ingredients For Yogurt, Greek Parfait Recipe?The ingredients for Yogurt, Greek Parfait are: Parfait:2 cups greek yogurt, plain 1 cup coolwhip, regular 1 packet of knox gellatin Juice of half a lemon plus zest of whole lemon 1/3 cup splenda 2T Biggest Loser Protein powder 5 cups chopped or sliced fresh fruit, any kind Topping: 2 cups oats 1/2 cup coconut 1 cup nuts (any) chopped medium to fine 1/4 ground flax seed 2T. wheat germ 3T. brown sugar 2T. butter 2 oz. baby prunes How Do I Make Yogurt, Greek Parfait?Here is how you make Yogurt, Greek Parfait: Parfait: Dissolve gelatin in 1/4 cup water according to directions on box. Set aside. Mix yogurt, cool whip, splenda and protein powder to combine. Add lemon juice, zest and room temperature gelatin to yogurt mix. Beat several minutes. Store in refrigerator and cool completely. Remove and mix once more.Topping: Combine all ingredients into large skillet. Toast on cooktop for maybe 10 minutes or until lightly brown. Stir frequently.Serve: Cut up 1/2 cup any fruit, top with 1/3 to 1/2 cup yogurt mix and 1/3 to 1/2 cup topping. Yum!!!What's The Nutritional Info For Yogurt, Greek Parfait?The nutritional information for Yogurt, Greek Parfait is:
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