The recipe Baked Cabbage

Made From Scratch Recipes

Baked Cabbage recipe is a Lunch meal that takes 90 minutes to make. If you enjoy for Lunch, you will like Baked Cabbage!

Baked Cabbage

Baked Cabbage Recipe
Baked Cabbage

Baked Cabbage - yum and simple.

What Course Is Baked Cabbage?

Baked Cabbage is for Lunch.


How Long Does Baked Cabbage Recipe Take To Prepare?

Baked Cabbage takes 15 minutes to prepare.


How Long Does Baked Cabbage Recipe Take To Cook?

Baked Cabbage takes 90 minutes to cook.


How Many Servings Does Baked Cabbage Recipe Make?

Baked Cabbage makes 4 servings.


What Are The Ingredients For Baked Cabbage Recipe?

The ingredients for Baked Cabbage are:

* Cabbage, fresh, 1300 grams (1 medium head, chopped)
* Tomatoes, red, ripe, raw, year round average, 4 medium whole (2-3/5" dia) (diced)
* Yellow Peppers (bell peppers), 0.5 pepper, large (3-3/4" long, 3" dia) (chopped)
* Salt, 1 tbsp
* Dill weed, fresh, 10 sprigs (chopped finely)
* Pepper, black, 1 tbsp
* Paprika, 1 tbsp (remove)
* Bay Leaf, 5 leaves, not crumbled
* Sunflower Oil, 2 tbsp


How Do I Make Baked Cabbage?

Here is how you make Baked Cabbage:

Place all ingredients in a cooking pot and bake in the oven for about 90 minutes or until it is dry enough.Number of Servings: 4Recipe submitted by SparkPeople user 65TARGET.


What's The Nutritional Info For Baked Cabbage?

The nutritional information for Baked Cabbage is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 184.7
  • Total Fat: 8.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,821.1 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 10.3 g
  • Protein: 6.5 g

What Dietary Needs Does Baked Cabbage Meet?

The dietary needs meet for Baked Cabbage is Vegan


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