The recipe Baked Cheesy Meatballs

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Baked Cheesy Meatballs recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Baked Cheesy Meatballs!

Baked Cheesy Meatballs

Baked Cheesy Meatballs Recipe
Baked Cheesy Meatballs

What Course Is Baked Cheesy Meatballs?

Baked Cheesy Meatballs is for Lunch.


How Long Does Baked Cheesy Meatballs Recipe Take To Prepare?

Baked Cheesy Meatballs takes several minutes to prepare.


How Long Does Baked Cheesy Meatballs Recipe Take To Cook?

Baked Cheesy Meatballs takes several minutes to cook.


How Many Servings Does Baked Cheesy Meatballs Recipe Make?

Baked Cheesy Meatballs makes 50 servings.


What Are The Ingredients For Baked Cheesy Meatballs Recipe?

The ingredients for Baked Cheesy Meatballs are:

1kg ground beef
1 large egg
1 packed cup of Kraft reduced fat shredded sharp cheddar cheese
Dried onion flakes
Garlic powder
Salt and pepper to taste


How Do I Make Baked Cheesy Meatballs?

Here is how you make Baked Cheesy Meatballs:

1. Mix all the ingredients in a bowl with your hands.2. Roll into table-spoon sized balls, weighing approximately 25g each when raw.3. Place on a cookie sheet.4. Bake at 220 degrees Celsius for 10 minutes until cooked through. Then turn grill to hot and grill for 5 minutes until brown.Serving Size:?Makes 50 X 25g mini-meatballs.


What's The Nutritional Info For Baked Cheesy Meatballs?

The nutritional information for Baked Cheesy Meatballs is:

  • Servings Per Recipe: 50
  • Amount Per Serving
  • Calories: 69.8
  • Total Fat: 5.9 g
  • Cholesterol: 20.7 mg
  • Sodium: 15.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.0 g

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