The recipe Baked Kale Chips

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Baked Kale Chips recipe is a Lunch meal that takes 10 minutes to make. If you enjoy for Lunch, you will like Baked Kale Chips!

Baked Kale Chips

Baked Kale Chips Recipe
Baked Kale Chips

Yummy treat that happens to be healthy.

What Course Is Baked Kale Chips?

Baked Kale Chips is for Lunch.


How Long Does Baked Kale Chips Recipe Take To Prepare?

Baked Kale Chips takes 2 minutes to prepare.


How Long Does Baked Kale Chips Recipe Take To Cook?

Baked Kale Chips takes 10 minutes to cook.


How Many Servings Does Baked Kale Chips Recipe Make?

Baked Kale Chips makes 4 servings.


What Are The Ingredients For Baked Kale Chips Recipe?

The ingredients for Baked Kale Chips are:

kale, about 2 cups roughly chopped
Extra Virgin Olive Oil, 1 Tbs
Salt, about .5 tsp
nutmeg, dash


How Do I Make Baked Kale Chips?

Here is how you make Baked Kale Chips:

Preheat oven to 350Roughly chop about 2 cups of Kalesprinkle with E.V.O.O., salt, and nutmegBake for 10 minutesServing Size: 10-12 piecesNumber of Servings: 4Recipe submitted by SparkPeople user RA_VIEW.


What's The Nutritional Info For Baked Kale Chips?

The nutritional information for Baked Kale Chips is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 49.8
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 311.2 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.3 g

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