The recipe Baked Ricotta

Made From Scratch Recipes

Baked Ricotta recipe is a Italian Lunch meal that takes several minutes to make. If you enjoy Italian for Lunch, you will like Baked Ricotta!

Baked Ricotta

Baked Ricotta Recipe
Baked Ricotta

savory dip

What Course Is Baked Ricotta?

Baked Ricotta is for Lunch.


How Long Does Baked Ricotta Recipe Take To Prepare?

Baked Ricotta takes several minutes to prepare.


How Long Does Baked Ricotta Recipe Take To Cook?

Baked Ricotta takes several minutes to cook.


How Many Servings Does Baked Ricotta Recipe Make?

Baked Ricotta makes 4 servings.


What Are The Ingredients For Baked Ricotta Recipe?

The ingredients for Baked Ricotta are:

454 grams Ricotta Cheese, whole milk
2 large Egg, fresh, whole, raw
3.5 oz Parmesan Cheese, grated
1 pat (1" sq, 1/3" high) Butter, salted


How Do I Make Baked Ricotta?

Here is how you make Baked Ricotta:

Combine all ingredients, lightly beating eggs firstPlace in buttered 2 cup baking dishBake in 400 degree oven for 25 minutes or soServing Size: 4 portionsNumber of Servings: 4Recipe submitted by SparkPeople user MAINEREADER.


What's The Nutritional Info For Baked Ricotta?

The nutritional information for Baked Ricotta is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 355.6
  • Total Fat: 25.6 g
  • Cholesterol: 173.2 mg
  • Sodium: 599.9 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 26.2 g

What Type Of Cuisine Is Baked Ricotta?

Baked Ricotta is Italian cuisine.


What Dietary Needs Does Baked Ricotta Meet?

The dietary needs meet for Baked Ricotta is Low Carb


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