The recipe Mung bean curry

Made From Scratch Recipes

Mung bean curry recipe is a Indian Lunch meal that takes 45 minutes to make. If you enjoy Indian for Lunch, you will like Mung bean curry!

Mung bean curry

Mung bean curry Recipe
Mung bean curry

Mung bean curry - vegan

What Course Is Mung bean curry?

Mung bean curry is for Lunch.


How Long Does Mung bean curry Recipe Take To Prepare?

Mung bean curry takes 5 minutes to prepare.


How Long Does Mung bean curry Recipe Take To Cook?

Mung bean curry takes 45 minutes to cook.


How Many Servings Does Mung bean curry Recipe Make?

Mung bean curry makes 8 servings.


What Are The Ingredients For Mung bean curry Recipe?

The ingredients for Mung bean curry are:

250 cup Mung Beans
500 gram(s) Aldi Cucina Passata (by NORMAINIRELAND)
1 1tsp Coconut Oil
1 cup Coconut milk (light)
6 cloves Garlic
1 tbsp Coriander leaf, dried


How Do I Make Mung bean curry?

Here is how you make Mung bean curry:

Brown garlic and spices Add tomatoes and mung beansBoil for 45 minsServing Size: Makes 8-10Number of Servings: 8Recipe submitted by SparkPeople user LYRADG1.


What's The Nutritional Info For Mung bean curry?

The nutritional information for Mung bean curry is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 6,670.3
  • Total Fat: 26.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 265.4 mg
  • Total Carbs: 1,212.0 g
  • Dietary Fiber: 480.7 g
  • Protein: 444.5 g

What Type Of Cuisine Is Mung bean curry?

Mung bean curry is Indian cuisine.


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