The recipe Kidney Bean Stew

Made From Scratch Recipes

Kidney Bean Stew recipe is a Lunch meal that takes 10 minutes to make. If you enjoy for Lunch, you will like Kidney Bean Stew!

Kidney Bean Stew

Kidney Bean Stew Recipe
Kidney Bean Stew

Vegetarian Delight

What Course Is Kidney Bean Stew?

Kidney Bean Stew is for Lunch.


How Long Does Kidney Bean Stew Recipe Take To Prepare?

Kidney Bean Stew takes 5 minutes to prepare.


How Long Does Kidney Bean Stew Recipe Take To Cook?

Kidney Bean Stew takes 10 minutes to cook.


How Many Servings Does Kidney Bean Stew Recipe Make?

Kidney Bean Stew makes 3 servings.


What Are The Ingredients For Kidney Bean Stew Recipe?

The ingredients for Kidney Bean Stew are:

1 can of kidney beans
1 medium onion
3 garlic cloves
1 tsp paprika
1 dash black pepper
1 small (green/yellow/red) sweet pepper chopped
1 tbs extra virgin olive oil
1tbs celery chopped


How Do I Make Kidney Bean Stew?

Here is how you make Kidney Bean Stew:

Pour olive oil in frying pan. Sautee garlic, onions sweet pepper and celery. Add drained kidney beans and stirfry. Add paprika, black pepper. Stir in tomato ketchup or 1 large tomato chopped. Leave to cook for 5 mins.Enjoy Number of Servings: 3Recipe submitted by SparkPeople user SUGARROOTS.


What's The Nutritional Info For Kidney Bean Stew?

The nutritional information for Kidney Bean Stew is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 220.0
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 585.1 mg
  • Total Carbs: 34.6 g
  • Dietary Fiber: 12.7 g
  • Protein: 10.2 g

What Dietary Needs Does Kidney Bean Stew Meet?

The dietary needs meet for Kidney Bean Stew is Vegetarian


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