The recipe Black Beans and Green Chilis (Taco meat substitute)

Made From Scratch Recipes

Black Beans and Green Chilis (Taco meat substitute) recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Black Beans and Green Chilis (Taco meat substitute)!

Black Beans and Green Chilis (Taco meat substitute)

Black Beans and Green Chilis (Taco meat substitute) Recipe
Black Beans and Green Chilis (Taco meat substitute)

What Course Is Black Beans and Green Chilis (Taco meat substitute)?

Black Beans and Green Chilis (Taco meat substitute) is for Lunch.


How Long Does Black Beans and Green Chilis (Taco meat substitute) Recipe Take To Prepare?

Black Beans and Green Chilis (Taco meat substitute) takes 2 minutes to prepare.


How Long Does Black Beans and Green Chilis (Taco meat substitute) Recipe Take To Cook?

Black Beans and Green Chilis (Taco meat substitute) takes several minutes to cook.


How Many Servings Does Black Beans and Green Chilis (Taco meat substitute) Recipe Make?

Black Beans and Green Chilis (Taco meat substitute) makes 4 servings.


What Are The Ingredients For Black Beans and Green Chilis (Taco meat substitute) Recipe?

The ingredients for Black Beans and Green Chilis (Taco meat substitute) are:

1 15 oz. can black beans
1 4 oz. can diced green chilis


How Do I Make Black Beans and Green Chilis (Taco meat substitute)?

Here is how you make Black Beans and Green Chilis (Taco meat substitute):

Drain and rinse the can of black beans. Add the can of diced chilies (do NOT drain the chilies). Stir well. That's it!Serving Size:?Makes 4 servings, 1/2 cup each


What's The Nutritional Info For Black Beans and Green Chilis (Taco meat substitute)?

The nutritional information for Black Beans and Green Chilis (Taco meat substitute) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 85.0
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 415.0 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 4.5 g
  • Protein: 5.3 g

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