Lunch

Cheesy Flat Bread is for Lunch.

Cheesy Flat Bread takes 40 minutes to prepare.

Cheesy Flat Bread takes 23 minutes to cook.

Cheesy Flat Bread makes 8 servings.

The ingredients for Cheesy Flat Bread are:

1 loaf (1 lb) bread dough
3 Tbsp butter, softened
2 Tbsp finely chopped onion
2 to 3 tsp paprika
.5 tsp dried oregano or basil
.5 tsp garlic powder
1 C shredded cheddar cheese

Here is how you make Cheesy Flat Bread:

Pat dough onto the bottom and up the sides of a greased 14-in pizza pan or 15-in x 10-in x 1-in baking pan, forming a crust. Spread with butter. Sprinkle with onion, paprika, oregano and garlic powder. Prick the crust several times with a fork; sprinkle with cheese. Cover and let rise in a warm place for 30 minutes. Bake at 375* for 20-25 minutes or until golden brown.Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user PASTAGIRL85.

The nutritional information for Cheesy Flat Bread is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 95.9

• Total Fat: 7.6 g
• Cholesterol: 21.7 mg
• Sodium: 153.4 mg
• Total Carbs: 3.6 g
• Dietary Fiber: 0.4 g
• Protein: 4.2 g