The recipe Oatmeal Molasses Bread (bread machine) 2lb loaf

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Oatmeal Molasses Bread (bread machine) 2lb loaf recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Oatmeal Molasses Bread (bread machine) 2lb loaf!

Oatmeal Molasses Bread (bread machine) 2lb loaf

Oatmeal Molasses Bread (bread machine) 2lb loaf Recipe
Oatmeal Molasses Bread (bread machine) 2lb loaf

Heavy textured bread, slightly tart flavour

What Course Is Oatmeal Molasses Bread (bread machine) 2lb loaf?

Oatmeal Molasses Bread (bread machine) 2lb loaf is for Lunch.


How Long Does Oatmeal Molasses Bread (bread machine) 2lb loaf Recipe Take To Prepare?

Oatmeal Molasses Bread (bread machine) 2lb loaf takes several minutes to prepare.


How Long Does Oatmeal Molasses Bread (bread machine) 2lb loaf Recipe Take To Cook?

Oatmeal Molasses Bread (bread machine) 2lb loaf takes several minutes to cook.


How Many Servings Does Oatmeal Molasses Bread (bread machine) 2lb loaf Recipe Make?

Oatmeal Molasses Bread (bread machine) 2lb loaf makes 12 servings.


What Are The Ingredients For Oatmeal Molasses Bread (bread machine) 2lb loaf Recipe?

The ingredients for Oatmeal Molasses Bread (bread machine) 2lb loaf are:

1.5 cups water
1/4 cup skimmed milk
1 1/2 tsp salt
1/4 cup molasses
2tbsp vegetable oil
2 cups whole wheat flour
1 1/4 cup all-purpose flour or bread flour
3/4 quick cooking oats
1/2 cup 7-grain cereal
1 1/2 tsp bread machine or instant yeast


How Do I Make Oatmeal Molasses Bread (bread machine) 2lb loaf?

Here is how you make Oatmeal Molasses Bread (bread machine) 2lb loaf:

Measure ingredients into pan as listedInsert pan into chamber Select whole wheat cycleServing Size: 12 servings from a 2lb loafNumber of Servings: 12Recipe submitted by SparkPeople user JACQLES43.


What's The Nutritional Info For Oatmeal Molasses Bread (bread machine) 2lb loaf?

The nutritional information for Oatmeal Molasses Bread (bread machine) 2lb loaf is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 207.8
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 293.8 mg
  • Total Carbs: 39.0 g
  • Dietary Fiber: 4.1 g
  • Protein: 7.4 g

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