Lunch

ez whole wheat bread 1 loaf is for Lunch.

ez whole wheat bread 1 loaf takes 150 minutes to prepare.

ez whole wheat bread 1 loaf takes 25 minutes to cook.

ez whole wheat bread 1 loaf makes 24 servings.

The ingredients for ez whole wheat bread 1 loaf are:

1 1/4 cup warm water
1 Tblsp active dry yeast
1/4 cup honey or 1/3 cup sugar
2 3/4cups whole wheat flour
1/4 cup vital wheat gluten
1 tsp salt
2 Tblsp nonfat non instant dry milk
1 Tblsp butter/ margarine/ oil
1 Tblsp vinegar
1/4 cup potato flakes (not potato pearls)

Here is how you make ez whole wheat bread 1 loaf:

Mix ingredients in order listed in mixing bowl of mixer with dough hook attachement for 12-15 minutes. Let rise until double 1 1/2 hours punch down, and shape into loaf or rolls. Let rise again until double and bake 375 degrees for 20-30 minutes until golden brown and sounds hollow when lightly tapped. If you making this recipe in a bread machine, follow your bread machine's directions for wheat or whole grain selection and add the ingredients in order listed for their recommendations. (Only one loaf will fit in a bread maker)Number of Servings: 24Recipe submitted by SparkPeople user IZZYAGGY2009.

The nutritional information for ez whole wheat bread 1 loaf is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 77.0

• Total Fat: 0.9 g
• Cholesterol: 0.0 mg
• Sodium: 98.2 mg
• Total Carbs: 13.7 g
• Dietary Fiber: 2.0 g
• Protein: 3.3 g