Lunch

Whole wheat bread from allrecipes.com is for Lunch.

Whole wheat bread from allrecipes.com takes 30 minutes to prepare.

Whole wheat bread from allrecipes.com takes 30 minutes to cook.

Whole wheat bread from allrecipes.com makes 54 servings.

The ingredients for Whole wheat bread from allrecipes.com are:

3 cups of water
.5 oz bakers yeast
2/3 cup honey
5 cups bread flower
1 tbsp salt
3.5 cups whole wheat flower
5 tbsp butter

Here is how you make Whole wheat bread from allrecipes.com:

In a large bowl mix warm water, yeast and 1/3c honey. Add 5c white bread flower and stir to combine. Let set for 30 minutes or until big and bubbly.Mix 3 tbsp melted butter, 1/3c honey, and salt. Stir in 2c whole wheat flour. Flour a flat surface and knead with whole wheat flour until it's not too sticky - just pulling away from the counter but still sticky to the touch. This may take an additional 2 - 4c of whole wheat flour. Place in a greased bowl, turning once to coat the surface of the dough. Cover with a dishtowel. Let rise in a warm place until doubled. Punch down, and divide into 3 loaves. Place in greased 9x5in loaf pans and allow to rise until dough has topped the pans by one inch.Bake at 350 degrees for 25 - 30 minutes - do not overbake.. Lightly brush the tops of the loaves with 2 tbsp melted butter when done to prevent crust from getting hard. Cool completely. Serving is 1 slice.Number of Servings: 54Recipe submitted by SparkPeople user IXSARAHXI.

The nutritional information for Whole wheat bread from allrecipes.com is:

• Servings Per Recipe: 54
• Amount Per Serving
• Calories: 89.4

• Total Fat: 1.2 g
• Cholesterol: 2.9 mg
• Sodium: 130.2 mg
• Total Carbs: 17.2 g
• Dietary Fiber: 1.4 g
• Protein: 2.6 g

The dietary needs meet for Whole wheat bread from allrecipes.com is Vegetarian