Lunch

Simple Broccoli and Shrimp Stir Fry is for Lunch.

Simple Broccoli and Shrimp Stir Fry takes 10 minutes to prepare.

Simple Broccoli and Shrimp Stir Fry takes 20 minutes to cook.

Simple Broccoli and Shrimp Stir Fry makes 6 servings.

The ingredients for Simple Broccoli and Shrimp Stir Fry are:

2 tablespoons cornstarch
3/4 cup cold water
2 tablespoons reduced-sodium soy sauce
1 teaspoon garlic powder
1/2 teaspoon ground ginger
2 cups fresh broccoli florets
2 tablespoons olive oil
1 green onion, chopped
1 pound uncooked small shrimp, peeled and deveined
3 garlic cloves, minced
2 cups rice, cooked per package instructions

Here is how you make Simple Broccoli and Shrimp Stir Fry:

1. In a small bowl, combine cornstarch and water until smooth. Stir in the soy sauce, garlic powder and ginger; set aside.2. In a large nonstick skillet or wok, stir-fry broccoli in oil for 2 minutes. Add onion; stir-fry for 2-3 minutes or until vegetables are crisp-tender. Add the shrimp and garlic; cook 3 minutes longer.3. Stir cornstarch mixture and stir into shrimp mixture. Bring to a boil; cook and stir for 2 minutes or until thickened.4. Combine shrimp and vegetable mixture with cooked rice and serve.Serving Size: 1/2 cup = 1 servingNumber of Servings: 6Recipe submitted by SparkPeople user SEBRAY03.

The nutritional information for Simple Broccoli and Shrimp Stir Fry is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 168.6

• Total Fat: 5.2 g
• Cholesterol: 30.4 mg
• Sodium: 230.3 mg
• Total Carbs: 22.9 g
• Dietary Fiber: 1.5 g
• Protein: 6.4 g

Simple Broccoli and Shrimp Stir Fry is Asian cuisine.