The recipe Lemon Cake

Made From Scratch Recipes

Lemon Cake recipe is a Lunch meal that takes 30 minutes to make. If you enjoy for Lunch, you will like Lemon Cake!

Lemon Cake

Lemon Cake Recipe
Lemon Cake

What Course Is Lemon Cake?

Lemon Cake is for Lunch.


How Long Does Lemon Cake Recipe Take To Prepare?

Lemon Cake takes 30 minutes to prepare.


How Long Does Lemon Cake Recipe Take To Cook?

Lemon Cake takes 30 minutes to cook.


How Many Servings Does Lemon Cake Recipe Make?

Lemon Cake makes 1 servings.


What Are The Ingredients For Lemon Cake Recipe?

The ingredients for Lemon Cake are:

Kraft Mayo Light Mayonnaise, 30 grams
Plain white flour, 35 g
Baking Powder, 2 tsp
Splenda No Calorie Sweetener, 2 tsp
Lemon Juice, 2 dessert spoons
Lemon Peel, 1desset spoon
Egg, fresh, 2 large
mint fresh chopped 2 dessert spoons


How Do I Make Lemon Cake?

Here is how you make Lemon Cake:

Beat the eggs with sweetner, lemon juice and peel.Add the rest of the ingredients.Bake at 200oc for 30 minutes until brown and cooked.Use this to lunch as has two eggs in it, and eat a salad and a slice a bread with it.Number of Servings: 1Recipe submitted by SparkPeople user RENA1965.


What's The Nutritional Info For Lemon Cake?

The nutritional information for Lemon Cake is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 382.0
  • Total Fat: 20.4 g
  • Cholesterol: 435.5 mg
  • Sodium: 1,410.8 mg
  • Total Carbs: 36.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 16.4 g

What Dietary Needs Does Lemon Cake Meet?

The dietary needs meet for Lemon Cake is Sugar Free


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