The recipe Low Carb Tuna Cake

Made From Scratch Recipes

Low Carb Tuna Cake recipe is a Lunch meal that takes 10 minutes to make. If you enjoy for Lunch, you will like Low Carb Tuna Cake!

Low Carb Tuna Cake

Low Carb Tuna Cake Recipe
Low Carb Tuna Cake

This is for anyone trying to eat low carb.

What Course Is Low Carb Tuna Cake?

Low Carb Tuna Cake is for Lunch.


How Long Does Low Carb Tuna Cake Recipe Take To Prepare?

Low Carb Tuna Cake takes 10 minutes to prepare.


How Long Does Low Carb Tuna Cake Recipe Take To Cook?

Low Carb Tuna Cake takes 10 minutes to cook.


How Many Servings Does Low Carb Tuna Cake Recipe Make?

Low Carb Tuna Cake makes 1 servings.


What Are The Ingredients For Low Carb Tuna Cake Recipe?

The ingredients for Low Carb Tuna Cake are:

1 can (5oz) Tuna, 5 Wheat Saltine, and 1 Extra Large Egg, Pepper to taste.


How Do I Make Low Carb Tuna Cake?

Here is how you make Low Carb Tuna Cake:

Mix all ingredients together. Divide mixture in half and roll into a ball. Press lightly into a patty. Fry in olive oil. Makes 2 patties.Number of Servings: 1Recipe submitted by SparkPeople user BRITNEYBRITTON.


What's The Nutritional Info For Low Carb Tuna Cake?

The nutritional information for Low Carb Tuna Cake is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 310.8
  • Total Fat: 8.5 g
  • Cholesterol: 289.0 mg
  • Sodium: 672.2 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 44.4 g

What Dietary Needs Does Low Carb Tuna Cake Meet?

The dietary needs meet for Low Carb Tuna Cake is Low Carb


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