The recipe Cashew Cheeze

Made From Scratch Recipes

Cashew Cheeze recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Cashew Cheeze!

Cashew Cheeze

Cashew Cheeze Recipe
Cashew Cheeze

Alternative to cheese. Serve with raw veggies and fruit.

What Course Is Cashew Cheeze?

Cashew Cheeze is for Lunch.


How Long Does Cashew Cheeze Recipe Take To Prepare?

Cashew Cheeze takes 10 minutes to prepare.


How Long Does Cashew Cheeze Recipe Take To Cook?

Cashew Cheeze takes several minutes to cook.


How Many Servings Does Cashew Cheeze Recipe Make?

Cashew Cheeze makes 11 servings.


What Are The Ingredients For Cashew Cheeze Recipe?

The ingredients for Cashew Cheeze are:

1 cup cashews, soaked in water for 30 minutes
1/4 cup olive oil
1 Tbsp. miso
1 Tbsp. nutritional yeast, or more to taste
2 tsp. apple cider vinegar or lemon juice
Sea salt to taste


How Do I Make Cashew Cheeze?

Here is how you make Cashew Cheeze:

Drain cashews and add along with other ingredients to a food processor and puree until smooth.Add more nutritional yeast to get a thicker, nuttier and cheesier consistency.Serving Size:?2 TB


What's The Nutritional Info For Cashew Cheeze?

The nutritional information for Cashew Cheeze is:

  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 118.2
  • Total Fat: 10.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 19.8 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.3 g

What Dietary Needs Does Cashew Cheeze Meet?

The dietary needs meet for Cashew Cheeze is Vegetarian


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