Lunch

Stove Top Macaroni and Cheese is for Lunch.

Stove Top Macaroni and Cheese takes 20 minutes to prepare.

Stove Top Macaroni and Cheese takes 20 minutes to cook.

Stove Top Macaroni and Cheese makes 6 servings.

The ingredients for Stove Top Macaroni and Cheese are:

1/2 lb noodles (like macaroni)
6 oz milk product (recipe is calculated with half and half)
2 eggs
3/4 tsp ground mustard
1/2 tsp hot sauce
black pepper to taste
1 tsp salt
4 tbsp butter, unsalted
1/2 medium onion
2 cloves garlic
10 oz cheddar cheese (or desired cheese)

Here is how you make Stove Top Macaroni and Cheese:

cook noodles and drain mix milk, eggs, and spicing togetherIn same pot you cooked noodles in melt butter saute onion and garlic add noodles toss to coat with butter add milk and egg mixture cook 1 minutes to heat through add cheese and cook for 5 minutes.I will add textured veggie protein and vegetables to make this a meal.Number of Servings: 6Recipe submitted by SparkPeople user THAILE.

The nutritional information for Stove Top Macaroni and Cheese is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 464.9

• Total Fat: 29.3 g
• Cholesterol: 152.4 mg
• Sodium: 718.4 mg
• Total Carbs: 31.8 g
• Dietary Fiber: 1.6 g
• Protein: 19.8 g

The dietary needs meet for Stove Top Macaroni and Cheese is Vegetarian