Lunch

GF Mac and Cheese with tomatoes is for Lunch.

GF Mac and Cheese with tomatoes takes 5 minutes to prepare.

GF Mac and Cheese with tomatoes takes 10 minutes to cook.

GF Mac and Cheese with tomatoes makes 1 servings.

The ingredients for GF Mac and Cheese with tomatoes are:

Gluten free elbow macaroni shells 56g
Cornstarch,1/2 tbsp
Milk, nonfat, .1/4 cup
Black Diamond Cheddar Cheese (Old), 30 grams
Great Value prepared mustard, 1/2 tsp
Unico Diced Tomatoes, 1/2 cup

Here is how you make GF Mac and Cheese with tomatoes:

Cook pasta el dente in a large amount of water. Meanwhile stir together cornstarch and milk in small pot. Heat until thickened stirring occassionally. Add in cheese and mustard. Stir until melted and then add tomatoes. Stir to combine. Drain pasta and add to cheese sauce. Let sit a few minutes to set sauce on pasta.Makes 1 serving aprox 1 3/4 cupsNumber of Servings: 1Recipe submitted by SparkPeople user FUNKEYMOMMA.

The nutritional information for GF Mac and Cheese with tomatoes is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 391.6

• Total Fat: 11.6 g
• Cholesterol: 74.2 mg
• Sodium: 632.2 mg
• Total Carbs: 57.6 g
• Dietary Fiber: 4.0 g
• Protein: 14.1 g

The dietary needs meet for GF Mac and Cheese with tomatoes is Gluten Free