The recipe Veggie Sandwich Meat Cheese Wrap

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Veggie Sandwich Meat Cheese Wrap recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Veggie Sandwich Meat Cheese Wrap!

Veggie Sandwich Meat Cheese Wrap

Veggie Sandwich Meat Cheese Wrap Recipe
Veggie Sandwich Meat Cheese Wrap

Very FILLING "over stuffed" wrap. Enough for a meal with all the components (veggies, meat, cheese)

What Course Is Veggie Sandwich Meat Cheese Wrap?

Veggie Sandwich Meat Cheese Wrap is for Lunch.


How Long Does Veggie Sandwich Meat Cheese Wrap Recipe Take To Prepare?

Veggie Sandwich Meat Cheese Wrap takes 5 minutes to prepare.


How Long Does Veggie Sandwich Meat Cheese Wrap Recipe Take To Cook?

Veggie Sandwich Meat Cheese Wrap takes several minutes to cook.


How Many Servings Does Veggie Sandwich Meat Cheese Wrap Recipe Make?

Veggie Sandwich Meat Cheese Wrap makes 1 servings.


What Are The Ingredients For Veggie Sandwich Meat Cheese Wrap Recipe?

The ingredients for Veggie Sandwich Meat Cheese Wrap are:

* *Mission Sun Dried Tomato Basil Wrap, 1 serving
* *Knorr's Spinich Dip(reduced fat olive oil mayo version) .10 serving
* *Meat - Ham - Cooked Winn Dixie (56g / 2 oz), 56 gram(s)1slice
* *Winn Dixie Deli Oven Roasted Turkey Breast, 56 gram(s) (1 slice)
* *Beef, Deli Select ultra Thin Roast beef sandwich meat, 2 oz (1 slice)
* Tossed Salad, .5 cup
* Red Ripe Tomatoes, 6 slice, thin/small
* Cucumber (with peel), 0.5 cup slices
# *Giant New York Sharp Cheddar Cheese, 1 oz


How Do I Make Veggie Sandwich Meat Cheese Wrap?

Here is how you make Veggie Sandwich Meat Cheese Wrap:

spread spinach dip over the wrap, next add tossed salad mixture, veggies then lunch meat roll, cut in 1/ 2 and enjoy. Good for two sandwiches or with out the lunch meat/cheese) Number of Servings: 1Recipe submitted by SparkPeople user ITSALWAYSABTME.


What's The Nutritional Info For Veggie Sandwich Meat Cheese Wrap?

The nutritional information for Veggie Sandwich Meat Cheese Wrap is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 559.5
  • Total Fat: 20.9 g
  • Cholesterol: 117.8 mg
  • Sodium: 1,910.2 mg
  • Total Carbs: 47.4 g
  • Dietary Fiber: 3.5 g
  • Protein: 47.2 g

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