Lunch

Stovetop Velveeta Mac n Cheese is for Lunch.

Stovetop Velveeta Mac n Cheese takes 5 minutes to prepare.

Stovetop Velveeta Mac n Cheese takes 15 minutes to cook.

Stovetop Velveeta Mac n Cheese makes 5 servings.

The ingredients for Stovetop Velveeta Mac n Cheese are:

Velveeta Cheese 8 oz
Dream Fields Penne 2 Cups
4 T unsalted Butter

Here is how you make Stovetop Velveeta Mac n Cheese:

Bring a large saucepan of water to boil. Add Penne and cook to desired level of firmness. While pasta is boiling, cut a cup of Velveeta into chunks and slice 4 T butter from stick. Drain pasta when done to your liking. Return pan of pasta to stove on lowest setting or simply turn off the burner and set the pan back in the same spot. Add Butter and velveeta and stir gently. When cheese is nearly melted add 1/4 cup of skim milk to smooth the sauce.Serving Size: Makes 4 Big servingsNumber of Servings: 5Recipe submitted by SparkPeople user LADYALYNNA.

The nutritional information for Stovetop Velveeta Mac n Cheese is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 253.8

• Total Fat: 12.4 g
• Cholesterol: 38.5 mg
• Sodium: 661.5 mg
• Total Carbs: 27.8 g
• Dietary Fiber: 2.1 g
• Protein: 12.2 g

The dietary needs meet for Stovetop Velveeta Mac n Cheese is Vegetarian