Lunch

Zucchini-Cheese Toasts is for Lunch.

Zucchini-Cheese Toasts takes 5 minutes to prepare.

Zucchini-Cheese Toasts takes 5 minutes to cook.

Zucchini-Cheese Toasts makes 2 servings.

The ingredients for Zucchini-Cheese Toasts are:

1 large baby zucchini, shredded
1 tbsp fat-free cream cheese
2 tbsp part-skim mozzarella
salt
bread of your choice (4 slices/enough for 2 servings--not included in nutrition info)

Here is how you make Zucchini-Cheese Toasts:

After you shred the zucchini, sprinkle a bit of salt on it and let it sit for at least 30 minutes.Turn on broiler to high.Squeeze all of the excess water out of the zucchini and set aside.Stir cheese into zucchini mixture and divide between slices of bread.Broil for about 4-5 minutes, until cheese is bubbly and golden brown and toast is crispy.Serving Size:?makes enough for 2 servings/4 slices of bread (nutrition info is for zucchini topping only)

The nutritional information for Zucchini-Cheese Toasts is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 37.9

• Total Fat: 1.3 g
• Cholesterol: 5.2 mg
• Sodium: 101.3 mg
• Total Carbs: 3.1 g
• Dietary Fiber: 0.8 g
• Protein: 3.2 g

The dietary needs meet for Zucchini-Cheese Toasts is Vegetarian