The recipe Chicken-Artichoke

Made From Scratch Recipes

Chicken-Artichoke recipe is a Lunch meal that takes 30 minutes to make. If you enjoy for Lunch, you will like Chicken-Artichoke!

Chicken-Artichoke

Chicken-Artichoke Recipe
Chicken-Artichoke

What Course Is Chicken-Artichoke?

Chicken-Artichoke is for Lunch.


How Long Does Chicken-Artichoke Recipe Take To Prepare?

Chicken-Artichoke takes 15 minutes to prepare.


How Long Does Chicken-Artichoke Recipe Take To Cook?

Chicken-Artichoke takes 30 minutes to cook.


How Many Servings Does Chicken-Artichoke Recipe Make?

Chicken-Artichoke makes 8 servings.


What Are The Ingredients For Chicken-Artichoke Recipe?

The ingredients for Chicken-Artichoke are:

3-4 chicken breast cooked
3/4C light mayo
2 cans 98% fat free cream of chicken soup
garlic powder to taste
lemon juice if wanted
2 cans artichoke hearts ( I only used the kirkland brand in oil cause thats what I had around)
1/4c seasoned crutons (will add calories)


How Do I Make Chicken-Artichoke?

Here is how you make Chicken-Artichoke:

Drain and Slice artichoke hearts. Preheat oven to 350 degrees. Mix in 9X12 pan, artichoke hearts, chicken, soup, mayo, curry, and garlic powder to taste. If you want top with crutons. Bake 30 minutes or until hot. Makes 8-9 servingsNumber of Servings: 8Recipe submitted by SparkPeople user KRISTENL31.


What's The Nutritional Info For Chicken-Artichoke?

The nutritional information for Chicken-Artichoke is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 257.4
  • Total Fat: 13.4 g
  • Cholesterol: 64.2 mg
  • Sodium: 816.5 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 21.7 g

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