The recipe Rolled Chicken w/Cheese and Roasted Red Peppers

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Rolled Chicken w/Cheese and Roasted Red Peppers recipe is a Lunch meal that takes 5 minutes to make. If you enjoy for Lunch, you will like Rolled Chicken w/Cheese and Roasted Red Peppers!

Rolled Chicken w/Cheese and Roasted Red Peppers

Rolled Chicken w/Cheese and Roasted Red Peppers Recipe
Rolled Chicken w/Cheese and Roasted Red Peppers

This is for Xpress Redi Set Go or GT Xpress.{I bet you can cook in your oven}.

What Course Is Rolled Chicken w/Cheese and Roasted Red Peppers?

Rolled Chicken w/Cheese and Roasted Red Peppers is for Lunch.


How Long Does Rolled Chicken w/Cheese and Roasted Red Peppers Recipe Take To Prepare?

Rolled Chicken w/Cheese and Roasted Red Peppers takes 5 minutes to prepare.


How Long Does Rolled Chicken w/Cheese and Roasted Red Peppers Recipe Take To Cook?

Rolled Chicken w/Cheese and Roasted Red Peppers takes 5 minutes to cook.


How Many Servings Does Rolled Chicken w/Cheese and Roasted Red Peppers Recipe Make?

Rolled Chicken w/Cheese and Roasted Red Peppers makes 1 servings.


What Are The Ingredients For Rolled Chicken w/Cheese and Roasted Red Peppers Recipe?

The ingredients for Rolled Chicken w/Cheese and Roasted Red Peppers are:

1 thin sliced chicken cutlet
S&P {to taste} a dash of each
Onion powder a dash
Garlic powder a dash
2 Tbsp. Alouette Garlic Herb Cheese Spread
1 2x2" piece jarred roasted red pepper


How Do I Make Rolled Chicken w/Cheese and Roasted Red Peppers?

Here is how you make Rolled Chicken w/Cheese and Roasted Red Peppers:

Preheat your GT Xpress or Xpress Redi Set Go (use divided pan insert) . Place chicken cutlet between 2 pcs of Saran Wrap & pound thin with a mallet. Season with S&P, onion & garlic powder. Spread Alouette Cheese in the center of the cutlet. Pat dry red roasted pepper & place it on top. Roll up the chicken (not too tight, but not too loose either). Cook 5 min. or until cooked through. Number of Servings: 1Recipe submitted by SparkPeople user NES211.


What's The Nutritional Info For Rolled Chicken w/Cheese and Roasted Red Peppers?

The nutritional information for Rolled Chicken w/Cheese and Roasted Red Peppers is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 240.3
  • Total Fat: 5.5 g
  • Cholesterol: 68.4 mg
  • Sodium: 639.6 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 30.3 g

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