Lunch

Cheesy Chicken Fritters is for Lunch.

Cheesy Chicken Fritters takes 10 minutes to prepare.

Cheesy Chicken Fritters takes 20 minutes to cook.

Cheesy Chicken Fritters makes 8 servings.

The ingredients for Cheesy Chicken Fritters are:

24 oz Tyson boneless, skinless chicken breast
2 large Egg, fresh, whole, raw
.33 cup Mayonnaise, regular (mayo)
4 oz Mozzarella Cheese, whole milk
1 tsp Dill weed, dried
.5 tsp Salt
.125 tsp Pepper, black
6 tsp Amul Pure Ghee 14g/1 tbs=1 serv
1 tbsp Bob's Red Mill Coconut Flour (by BABYHUNT)

Here is how you make Cheesy Chicken Fritters:

1. Dice chicken into 1/3 thick pieces and place in lg mixing bowl.2. Add remaining batter ingredients and stir til combined. Cover with plastic and refrigerate at least 2 hours.3. Heat non stick pan over med heat and add ghee. When heated chicken mixture in heaping Tbl. slightly flatten out. Saute uncovered 3-4 min on each side until outsides are golden brown and chicken is fully cooked. Serving Size: Makes 16 to 18 fritters for 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user SUZEEQZEE.

The nutritional information for Cheesy Chicken Fritters is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 261.5

• Total Fat: 17.6 g
• Cholesterol: 116.5 mg
• Sodium: 328.4 mg
• Total Carbs: 1.1 g
• Dietary Fiber: 0.4 g
• Protein: 23.7 g

The dietary needs meet for Cheesy Chicken Fritters is Low Carb