Lunch

Chili Chicken Strips is for Lunch.

Chili Chicken Strips takes several minutes to prepare.

Chili Chicken Strips takes several minutes to cook.

Chili Chicken Strips makes 1 servings.

The ingredients for Chili Chicken Strips are:

5 oz. boneless chicken breast
1 tsp. fresh lime juice
1/2 tsp. chili powder
1/4 tsp. ground cumin
1 tbsp. olive oil

Here is how you make Chili Chicken Strips:

Rinse chicken, pat dry and cut into strips. In a small bowl, mix together lime juice, chili posder and cumin. Season chicken strips with mixture. In a non-stick skillet, heat oil on medium high; add chicken strips and saute for about 3-5 minutes, or until slightly browned. Then lower heat to medium and cook for another 4-5 minutes or until no longer pink inside. Remove from heat and serve.Number of Servings: 1Recipe submitted by SparkPeople user BULLYGRL.

The nutritional information for Chili Chicken Strips is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 280.5

• Total Fat: 15.5 g
• Cholesterol: 82.2 mg
• Sodium: 105.3 mg
• Total Carbs: 1.1 g
• Dietary Fiber: 0.5 g
• Protein: 32.9 g