Lunch

Crock-pot Pulled BBQ Chicken is for Lunch.

Crock-pot Pulled BBQ Chicken takes 15 minutes to prepare.

Crock-pot Pulled BBQ Chicken takes 240 minutes to cook.

Crock-pot Pulled BBQ Chicken makes 8 servings.

The ingredients for Crock-pot Pulled BBQ Chicken are:

32 oz Great Value Walmart boneless ,skinless chicken breast
16 tbsp BBQ Sauce- Sweet Baby Rays Original
4 tbsp Kraft Zesty Fat Free Italian Dressing
.25 cup, packed Brown Sugar
3 tsp Heinz Worchestershire Sauce (by RHIPEA76)

Here is how you make Crock-pot Pulled BBQ Chicken:

1. Lightly season chicken breasts and place in crock pot.2. Mix all of the other ingredients together in a bowl and pour over chicken, mixing so chicken is covered in sauce mix.3. Cover and cook on high for 3-4 hours.4. Can be served as whole breasts, or shredded. If shredding, cover and cook another 10 minutes on low-medium to soak up more flavor.Serving Size: Makes 8 sandwichesNumber of Servings: 8Recipe submitted by SparkPeople user FULLERGETTINFIT.

The nutritional information for Crock-pot Pulled BBQ Chicken is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 209.6

• Total Fat: 2.5 g
• Cholesterol: 65.0 mg
• Sodium: 655.3 mg
• Total Carbs: 26.9 g
• Dietary Fiber: 0.0 g
• Protein: 23.0 g