Lunch

Egg Sandwich with chicken slice and Egg is for Lunch, Snack.

Egg Sandwich with chicken slice and Egg takes 20 minutes to prepare.

Egg Sandwich with chicken slice and Egg takes several minutes to cook.

Egg Sandwich with chicken slice and Egg makes 4 servings.

The ingredients for Egg Sandwich with chicken slice and Egg are:

Panera Bread Sesame Seed Bagel, 4 serving
Hard Boiled Egg, 3 large
Lettuce, red leaf (salad), 100 grams
*Boars Head Everroast chicken coldcut 2 oz, 4 serving
Bahama Breeze, Tomato Salsa, 2 serving
*Japanese Cucumber, 100 gram(s) sliced
Butter, salted, 0.75 tbsp
Pepper, black, 0.5 tsp

Here is how you make Egg Sandwich with chicken slice and Egg:

1. Spread butter evenly on bread2. Mash up hard boiled egg in a bowl then add salt and black pepper to taste.3. Put 1 Boars Head Everroast chicken coldcut and add sliced Japanese cucumber then the tomato salsa.4. Finally add the lettuce leaf and close the sandwich with another slice of bread.Serving Size: Makes 4 sandwichesNumber of Servings: 4Recipe submitted by SparkPeople user PERRESHINA.

The nutritional information for Egg Sandwich with chicken slice and Egg is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 456.7

• Total Fat: 11.1 g
• Cholesterol: 173.6 mg
• Sodium: 1,082.8 mg
• Total Carbs: 61.6 g
• Dietary Fiber: 3.3 g
• Protein: 29.8 g