Lunch

Tomatoes with eggs and cola chicken is for Lunch.

Tomatoes with eggs and cola chicken takes several minutes to prepare.

Tomatoes with eggs and cola chicken takes several minutes to cook.

Tomatoes with eggs and cola chicken makes 1 servings.

The ingredients for Tomatoes with eggs and cola chicken are:

1 medium whole (2-3/5" dia) Tomatoes, red, ripe, raw, year round average
1 large Egg, fresh, whole, raw
1 tsp Ginger Root
1 cup Leeks
1 leg, bone and skin removed Chicken Leg
8 oz Coca-Cola Classic
1 tbsp Soy Sauce
1 tbsp Dark Soy Sauce, Mushroom flavored, Pearl River Bridge (by J123452)
1 dash Salt
1 tsp Granulated Sugar
1 cup White Rice, long grain, cooked

Here is how you make Tomatoes with eggs and cola chicken:

Step 1: Cut the tomatoesStep 2: Clean the chicken and boil them in water (half raw)Step 3: Take out the chicken and let them dryStep 4: Pan fry the chicken with a star anise Step 5: Cook the chicken with cola, soy sauce and dark soy sauce. (Some ginger and green onions if you like)Step 6: Fry the eggs when they are almost done, take them outStep 7: Fry the tomatoes until the natural tomatoes sauce come outStep 8: Add some sugar in tomatoesStep 9: Add the eggs back in to the pan.Step 10: Add some saltServing Size: 14Number of Servings: 1Recipe submitted by SparkPeople user CRYSTALGAO.

The nutritional information for Tomatoes with eggs and cola chicken is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 659.2

• Total Fat: 10.8 g
• Cholesterol: 290.0 mg
• Sodium: 2,110.9 mg
• Total Carbs: 100.0 g
• Dietary Fiber: 3.7 g
• Protein: 41.2 g

Tomatoes with eggs and cola chicken is Asian cuisine.

The dietary needs meet for Tomatoes with eggs and cola chicken is Low Fat