Lunch

Chicken mushroom melt is for Lunch.

Chicken mushroom melt takes 5 minutes to prepare.

Chicken mushroom melt takes 10 minutes to cook.

Chicken mushroom melt makes 1 servings.

The ingredients for Chicken mushroom melt are:

3.0 ounces Chicken Breast (cooked), no skin, roasted
2.0 slice (1 oz) Swiss Cheese
0.25 cup, pieces or slices Mushrooms, fresh
2.0 clove Garlic
1.0 serving Flat Bread (Flatout) 1 svg = 1 Flat Bread
2.0 tbsp Cream Cheese - Whipped (Great Value)

Here is how you make Chicken mushroom melt:

Cook break and mushroom together once done place on flat bread add cheese and toastServing Size: 1Number of Servings: 1.0Recipe submitted by SparkPeople user COLPEN15.

The nutritional information for Chicken mushroom melt is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 498.9

• Total Fat: 27.4 g
• Cholesterol: 124.8 mg
• Sodium: 539.6 mg
• Total Carbs: 22.5 g
• Dietary Fiber: 8.3 g
• Protein: 46.3 g