The recipe Tex-Mex Chicken and Pasta

Made From Scratch Recipes

Tex-Mex Chicken and Pasta recipe is a Spanish Lunch meal that takes 60 minutes to make. If you enjoy Spanish for Lunch, you will like Tex-Mex Chicken and Pasta!

Tex-Mex Chicken and Pasta

Tex-Mex Chicken and Pasta Recipe
Tex-Mex Chicken and Pasta

Great for left over pasta and chicken - toss in some frozen veggies and salsa and voila

What Course Is Tex-Mex Chicken and Pasta?

Tex-Mex Chicken and Pasta is for Lunch.


How Long Does Tex-Mex Chicken and Pasta Recipe Take To Prepare?

Tex-Mex Chicken and Pasta takes 5 minutes to prepare.


How Long Does Tex-Mex Chicken and Pasta Recipe Take To Cook?

Tex-Mex Chicken and Pasta takes 60 minutes to cook.


How Many Servings Does Tex-Mex Chicken and Pasta Recipe Make?

Tex-Mex Chicken and Pasta makes 4 servings.


What Are The Ingredients For Tex-Mex Chicken and Pasta Recipe?

The ingredients for Tex-Mex Chicken and Pasta are:

2 c. cooked mulit-grain barilla pasta
1.25 c. cubed baked chicken
1/2 c frozen corn (thawed)
1/2 c. frozen peas (thawed)
1/2 a small can (or about 6 diced) black olives
1/2 c salsa.

Add in seasoning to taste - I used
Oregano, Chili Powder, Cumin, Garlic, Pepper, and dried jalapenos


How Do I Make Tex-Mex Chicken and Pasta?

Here is how you make Tex-Mex Chicken and Pasta:

Cook the pasta, per directions on boxBake the chicken till no longer pink insideThaw the veggies.Mix everything together.Divide into Tupperware & send with family for lunch next day. goes great with an orange or mango.Number of Servings: 4Recipe submitted by SparkPeople user CLEOPAS.


What's The Nutritional Info For Tex-Mex Chicken and Pasta?

The nutritional information for Tex-Mex Chicken and Pasta is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 198.7
  • Total Fat: 2.7 g
  • Cholesterol: 26.7 mg
  • Sodium: 317.1 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 4.0 g
  • Protein: 17.4 g

What Type Of Cuisine Is Tex-Mex Chicken and Pasta?

Tex-Mex Chicken and Pasta is Spanish cuisine.


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