Lunch

Chicken Pepper Wraps is for Lunch.

Chicken Pepper Wraps takes 5 minutes to prepare.

Chicken Pepper Wraps takes 20 minutes to cook.

Chicken Pepper Wraps makes 1 servings.

The ingredients for Chicken Pepper Wraps are:

Sliced Red Bell Pepper
Sliced Yellow Bell Pepper
Chicken Breast
Black Beans
Mango Peach Salsa

Here is how you make Chicken Pepper Wraps:

Slice or Dice up both peppers. Use as much as you want. Boil one large Chicken Breast and then shred the meat while the peppers are cooking. Add the chickent to the peppers. Add lemon pepper, salt and 1 tablespoon of Mango Peach Salsa. Cook all on low heat and spoon into a whole wheat wrap. Makes two servingsNumber of Servings: 1Recipe submitted by SparkPeople user DJANDOCIA.

The nutritional information for Chicken Pepper Wraps is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 391.3

• Total Fat: 4.9 g
• Cholesterol: 49.3 mg
• Sodium: 459.1 mg
• Total Carbs: 57.3 g
• Dietary Fiber: 14.9 g
• Protein: 33.1 g

The dietary needs meet for Chicken Pepper Wraps is Low Fat