The recipe Chicken Stove Top Pot Pie

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Chicken Stove Top Pot Pie recipe is a Lunch meal that takes 40 minutes to make. If you enjoy for Lunch, you will like Chicken Stove Top Pot Pie!

Chicken Stove Top Pot Pie

Chicken Stove Top Pot Pie Recipe
Chicken Stove Top Pot Pie

This was another recipe but I don't like having the same meat two meals in a row so I used chicken breasts that I chopped up instead of the ground turkey that the other recipe used. It was very easy to prepare and very good to eat. Not like the traditional pot pie from Stouffers but hey it works and it satisfied my comfort food need. I also changed the #of servings as the other recipe says this is to make 8 servings and it just was not quite enough to feel an unsatisfied stomach. I therefore would normally eat two servings as many others would. It is a full meal in itself and you don't need to add anything to it other than a glass of Ice Water and you are good to go.

What Course Is Chicken Stove Top Pot Pie?

Chicken Stove Top Pot Pie is for Lunch.


How Long Does Chicken Stove Top Pot Pie Recipe Take To Prepare?

Chicken Stove Top Pot Pie takes 5 minutes to prepare.


How Long Does Chicken Stove Top Pot Pie Recipe Take To Cook?

Chicken Stove Top Pot Pie takes 40 minutes to cook.


How Many Servings Does Chicken Stove Top Pot Pie Recipe Make?

Chicken Stove Top Pot Pie makes 4 servings.


What Are The Ingredients For Chicken Stove Top Pot Pie Recipe?

The ingredients for Chicken Stove Top Pot Pie are:

1 lb. Chicken Breasts diced/chopped
1 (5oz) box of Whole Wheat Chicken Stove Top
1 (10oz) Birdseye Steam Fresh Frozen Vegetables (corn, carrots, peas, green beans)
1 (10.75oz) Can Light Cream of Chicken Soup
1 T Promise Fat Free Margarine
1 C hot water
1 tsp Garlic Powder
1 tsp Onion Powder


How Do I Make Chicken Stove Top Pot Pie?

Here is how you make Chicken Stove Top Pot Pie:

Preheat oven to 350 degrees.Cook chicken, garlic powder, and onion powder in medium pan on stove until all pink is gone.In a large bowl, mix the chicken, vegetables, and cream of chicken soup. Pour into a 9" pie pan. In a medium bowl mix Stove Top with butter and 1 c hot water. Spread on top of the vegetable and chicken mixture.Bake in the oven for 30 minutes.Makes 8 small servings or 4 healthy servings.Number of Servings: 4Recipe submitted by SparkPeople user ANGELEYES73160.


What's The Nutritional Info For Chicken Stove Top Pot Pie?

The nutritional information for Chicken Stove Top Pot Pie is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 380.3
  • Total Fat: 7.7 g
  • Cholesterol: 73.9 mg
  • Sodium: 1,177.9 mg
  • Total Carbs: 41.9 g
  • Dietary Fiber: 3.9 g
  • Protein: 35.3 g

What Dietary Needs Does Chicken Stove Top Pot Pie Meet?

The dietary needs meet for Chicken Stove Top Pot Pie is Low Fat


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