Lunch

Chicken, peas and potato lunch bowl is for Lunch.

Chicken, peas and potato lunch bowl takes several minutes to prepare.

Chicken, peas and potato lunch bowl takes several minutes to cook.

Chicken, peas and potato lunch bowl makes 1 servings.

The ingredients for Chicken, peas and potato lunch bowl are:

Ingredients:
Chicken Breast Tenders; Just Bare Chicken, 4 oz (remove)
*fingerling potato, 4 oz (remove)
Cauliflower, raw, .5 cup (remove)
Peas, frozen, .3 cup (remove)
Olive Oil, 1 1tsp (remove)
Boston Market Chicken Gravy, 1 serving (remove)

Here is how you make Chicken, peas and potato lunch bowl:

Serving Size: 1 bowlNumber of Servings: 1Recipe submitted by SparkPeople user MELONMAGELLAN.

The nutritional information for Chicken, peas and potato lunch bowl is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 293.6

• Total Fat: 6.3 g
• Cholesterol: 65.0 mg
• Sodium: 288.4 mg
• Total Carbs: 30.1 g
• Dietary Fiber: 4.6 g
• Protein: 30.5 g