The recipe Creamy chicken with mushrooms and wild rice casserole

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Creamy chicken with mushrooms and wild rice casserole recipe is a Lunch meal that takes 30 minutes to make. If you enjoy for Lunch, you will like Creamy chicken with mushrooms and wild rice casserole!

Creamy chicken with mushrooms and wild rice casserole

Creamy chicken with mushrooms and wild rice casserole Recipe
Creamy chicken with mushrooms and wild rice casserole

Great comfort food

What Course Is Creamy chicken with mushrooms and wild rice casserole?

Creamy chicken with mushrooms and wild rice casserole is for Lunch.


How Long Does Creamy chicken with mushrooms and wild rice casserole Recipe Take To Prepare?

Creamy chicken with mushrooms and wild rice casserole takes 30 minutes to prepare.


How Long Does Creamy chicken with mushrooms and wild rice casserole Recipe Take To Cook?

Creamy chicken with mushrooms and wild rice casserole takes 30 minutes to cook.


How Many Servings Does Creamy chicken with mushrooms and wild rice casserole Recipe Make?

Creamy chicken with mushrooms and wild rice casserole makes 6 servings.


What Are The Ingredients For Creamy chicken with mushrooms and wild rice casserole Recipe?

The ingredients for Creamy chicken with mushrooms and wild rice casserole are:



Celery, Raw - 1 Cup Chopped (101g), 1 cup
Onion, Yellow (1 large OR 1 cup chopped)
Thyme, ground, 1 tsp
Bay Leaf, 1
Wild Rice, 1 cup
Brown Rice .25 cup
Chicken Tenders, fresh raw, chicken breast 16 oz
Mushrooms, fresh, 2 cup, pieces or slices
All-Purpose White Flour 2T
Olive Oil, 2 tbsp
Butter, salted, 2 tbsp
Parmesan Cheese, grated, .5 cup


How Do I Make Creamy chicken with mushrooms and wild rice casserole?

Here is how you make Creamy chicken with mushrooms and wild rice casserole:

In frying pan saute onion, celery thyme in olive oil. When soft add chicken to sear on all sides. Add 6 cups of water and bay leaf to pan, cover and simmer til chicken is cooked. Remove chicken and set aside. Take 4 cups of water from the pan add to the rice and cook rice for 45 minutes in a 2 qt saucepan. Reserve remaining water for creamy mushroom sauce. Saute mushrooms in clean frying pan removing excess liquid as they cook and save for sauce. Cut up chicken into small pieces. Make a roue with 2 T butter and 2 T flour...add 2 cups of liquid made up of extra chicken broth and liquid removed from mushrooms. Bring to a boil and stir until thick. Combine cooked chicken, rice and mushrooms with sauce in a 8x8 casserole dish. Sprinkle with parmesan cheese and bake covered for 20 minutes. Uncover and bake 10 more minutes. Serving Size: Makes an 8x8 casserole dish Number of Servings: 6Recipe submitted by SparkPeople user BIGLASALLE1.


What's The Nutritional Info For Creamy chicken with mushrooms and wild rice casserole?

The nutritional information for Creamy chicken with mushrooms and wild rice casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 272.9
  • Total Fat: 13.7 g
  • Cholesterol: 60.2 mg
  • Sodium: 249.9 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 23.6 g

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