Lunch

Bulk Chicken salad is for Lunch.

Bulk Chicken salad takes 30 minutes to prepare.

Bulk Chicken salad takes several minutes to cook.

Bulk Chicken salad makes 5 servings.

The ingredients for Bulk Chicken salad are:

Chicken Breast grilled skinless 19 ounces (left overs)
finely chopped Celery 100grams
Kraft Miracle Whip Light Dressing Light 3 tbsp
Hill Country Fare Dill relish 3 tbsp
large bowl and spoon
Use spices you like
I use pepper salt and garlic powder

Here is how you make Bulk Chicken salad:

chop meat to your liking and well as celery. then mix in your dressing and relish. I use this amount because i like the flavor and texture. Serving Size: 5-6.5 ounce servingsNumber of Servings: 5Recipe submitted by SparkPeople user JUANLEIJA1.

The nutritional information for Bulk Chicken salad is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 157.6

• Total Fat: 2.3 g
• Cholesterol: 65.4 mg
• Sodium: 285.4 mg
• Total Carbs: 1.9 g
• Dietary Fiber: 0.3 g
• Protein: 25.0 g