The recipe Chicken Salad (Low Cal) Homemade

Made From Scratch Recipes

Chicken Salad (Low Cal) Homemade recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Chicken Salad (Low Cal) Homemade!

Chicken Salad (Low Cal) Homemade

Chicken Salad (Low Cal) Homemade Recipe
Chicken Salad (Low Cal) Homemade

Tasty by itself or on bread.

What Course Is Chicken Salad (Low Cal) Homemade?

Chicken Salad (Low Cal) Homemade is for Lunch.


How Long Does Chicken Salad (Low Cal) Homemade Recipe Take To Prepare?

Chicken Salad (Low Cal) Homemade takes 15 minutes to prepare.


How Long Does Chicken Salad (Low Cal) Homemade Recipe Take To Cook?

Chicken Salad (Low Cal) Homemade takes several minutes to cook.


How Many Servings Does Chicken Salad (Low Cal) Homemade Recipe Make?

Chicken Salad (Low Cal) Homemade makes 4 servings.


What Are The Ingredients For Chicken Salad (Low Cal) Homemade Recipe?

The ingredients for Chicken Salad (Low Cal) Homemade are:

3 ounces of cooked chicken breast, chopped
20 seedless grapes cut in half
1 medium stalk of celery chopped
1/4 cup of chopped pecans
3 tbsps light mayonnaise


How Do I Make Chicken Salad (Low Cal) Homemade?

Here is how you make Chicken Salad (Low Cal) Homemade:

Chop chicken and add grapes, celery, pecans and mayonnaise. Serve on bread or romaine lettuce.Serving Size: 4 sandwichesNumber of Servings: 4Recipe submitted by SparkPeople user LAC936.


What's The Nutritional Info For Chicken Salad (Low Cal) Homemade?

The nutritional information for Chicken Salad (Low Cal) Homemade is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 112.3
  • Total Fat: 8.4 g
  • Cholesterol: 12.3 mg
  • Sodium: 120.5 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 5.7 g

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