Lunch

Creamy Pesto Chicken Salad is for Lunch.

Creamy Pesto Chicken Salad takes several minutes to prepare.

Creamy Pesto Chicken Salad takes several minutes to cook.

Creamy Pesto Chicken Salad makes 1 servings.

The ingredients for Creamy Pesto Chicken Salad are:

3 oz baked boneless, skinless chicken thigh
2 Tbsp 2% Greek yogurt
1 Tbsp Pesto
1/2 oz fresh mozzarella
1 Tbsp sun dried tomatoes

Here is how you make Creamy Pesto Chicken Salad:

Bake or poach the chicken. Cut into 1/2 inch cubes.Dice the mozzarella into 1/4 inch cubes, and chop the sun dried tomato finely.Mix together the yogurt and pesto. Toss the chicken, mozzarella, and tomatoes with the yogurt sauce until coated.Serving Size:?enough for 1 sandwich

The nutritional information for Creamy Pesto Chicken Salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 288.0

• Total Fat: 18.8 g
• Cholesterol: 100.1 mg
• Sodium: 366.5 mg
• Total Carbs: 3.8 g
• Dietary Fiber: 0.6 g
• Protein: 26.6 g