The recipe Emma's Chicken Salad Sandwich filling for Chris

Made From Scratch Recipes

Emma's Chicken Salad Sandwich filling for Chris recipe is a Lunch meal that takes 10 minutes to make. If you enjoy for Lunch, you will like Emma's Chicken Salad Sandwich filling for Chris!

Emma's Chicken Salad Sandwich filling for Chris

Emma's Chicken Salad Sandwich filling for Chris Recipe
Emma's Chicken Salad Sandwich filling for Chris

What Course Is Emma's Chicken Salad Sandwich filling for Chris?

Emma's Chicken Salad Sandwich filling for Chris is for Lunch.


How Long Does Emma's Chicken Salad Sandwich filling for Chris Recipe Take To Prepare?

Emma's Chicken Salad Sandwich filling for Chris takes 45 minutes to prepare.


How Long Does Emma's Chicken Salad Sandwich filling for Chris Recipe Take To Cook?

Emma's Chicken Salad Sandwich filling for Chris takes 10 minutes to cook.


How Many Servings Does Emma's Chicken Salad Sandwich filling for Chris Recipe Make?

Emma's Chicken Salad Sandwich filling for Chris makes 6 servings.


What Are The Ingredients For Emma's Chicken Salad Sandwich filling for Chris Recipe?

The ingredients for Emma's Chicken Salad Sandwich filling for Chris are:

Kraft miracle whip regular, 4 tbsp
Cranberries, dried, sweetened, 0.75 cup
Onions, raw, .75 cup, chopped
Celery, raw, .75 cup, diced
Chicken Breast, no skin, 3.5 breast, bone and skin removed, shredded or diced
pecans, 10, chopped
Vlassic Homestyle Sweet Relish (no sugar added), 3 tbsp
Hard Boiled Egg, 3 large, diced


How Do I Make Emma's Chicken Salad Sandwich filling for Chris?

Here is how you make Emma's Chicken Salad Sandwich filling for Chris:

Mix it all together and use as 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user MINIME34.


What's The Nutritional Info For Emma's Chicken Salad Sandwich filling for Chris?

The nutritional information for Emma's Chicken Salad Sandwich filling for Chris is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 284.3
  • Total Fat: 6.6 g
  • Cholesterol: 185.8 mg
  • Sodium: 286.2 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 35.3 g

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