The recipe Low-cal Chicken Salad

Made From Scratch Recipes

Low-cal Chicken Salad recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Low-cal Chicken Salad!

Low-cal Chicken Salad

Low-cal Chicken Salad Recipe
Low-cal Chicken Salad

Low calorie version of popular lunch sandwich filling.

What Course Is Low-cal Chicken Salad?

Low-cal Chicken Salad is for Lunch.


How Long Does Low-cal Chicken Salad Recipe Take To Prepare?

Low-cal Chicken Salad takes 30 minutes to prepare.


How Long Does Low-cal Chicken Salad Recipe Take To Cook?

Low-cal Chicken Salad takes several minutes to cook.


How Many Servings Does Low-cal Chicken Salad Recipe Make?

Low-cal Chicken Salad makes 14 servings.


What Are The Ingredients For Low-cal Chicken Salad Recipe?

The ingredients for Low-cal Chicken Salad are:

4 12.5 oz. cans Premium Chicken Breast in Water
4 large stalks celery, sliced
1 cup red seedless grapes, sliced in half
1/2 cup Miracle Whip
1 cup Hellmann's Light Mayonnaise
1/2 cup Splenda


How Do I Make Low-cal Chicken Salad?

Here is how you make Low-cal Chicken Salad:

Drain cans of Chicken. Mix chicken, celery, and grapes. Measure and mix Miracle Whip, Hellmann's with Chicken mix. Add Splenda. Refrigerate. Makes 14 (1/2 cup) servings.Number of Servings: 14Recipe submitted by SparkPeople user VENTURING1.


What's The Nutritional Info For Low-cal Chicken Salad?

The nutritional information for Low-cal Chicken Salad is:

  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 177.7
  • Total Fat: 9.0 g
  • Cholesterol: 56.4 mg
  • Sodium: 706.4 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 19.8 g

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