Lunch

Grilled Greek Chicken Sandwich is for Lunch.

Grilled Greek Chicken Sandwich takes 30 minutes to prepare.

Grilled Greek Chicken Sandwich takes 30 minutes to cook.

Grilled Greek Chicken Sandwich makes 2 servings.

The ingredients for Grilled Greek Chicken Sandwich are:

Ingredients
Cucumber Sauce
1/4
cup Yoplait? Original Fat Free plain yogurt
1/3
cup finely chopped seeded cucumber
1
medium green onion, sliced (1 tablespoon)
1
teaspoon grated lemon peel
Dash salt and pepper
Sandwiches
2
teaspoons lemon juice
1
teaspoon olive or vegetable oil
1/4
teaspoon dried oregano leaves
Dash salt and pepper, if desired
2
boneless skinless chicken breasts (4 oz each)
1
pita (pocket) bread (6 inch), cut in half to form pockets
1
small tomato, sliced
2
thin slices red onion

Here is how you make Grilled Greek Chicken Sandwich:

Step 1Heat gas or charcoal grill. In small bowl, mix sauce ingredients. Set aside. (Sauce may become watery if it stands longer than 30 minutes.)Step 2In another small bowl, mix lemon juice, oil and oregano. Brush lemon mixture over chicken, coating all sides. Sprinkle with salt and pepper.Step 3Place chicken on grill. Cover grill; cook cook over medium heat 15 to 20 minutes, turning once, until juice of chicken is clear when center of thickest part is cut (170?F). Wrap pita halves in foil; place on grill 1 to 2 minutes or until warm.Step 4Place chicken, tomato and onion inside pita pockets. Top with sauce.Serving Size: Makes 2 sandwichesNumber of Servings: 2Recipe submitted by SparkPeople user ALISONJENSEN.

The nutritional information for Grilled Greek Chicken Sandwich is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 240.3

• Total Fat: 2.9 g
• Cholesterol: 67.6 mg
• Sodium: 195.9 mg
• Total Carbs: 19.5 g
• Dietary Fiber: 4.4 g
• Protein: 32.1 g