Lunch

Chile Chicken Patties with Cipotle Sauce on Sourdough is for Lunch.

Chile Chicken Patties with Cipotle Sauce on Sourdough takes 10 minutes to prepare.

Chile Chicken Patties with Cipotle Sauce on Sourdough takes 12 minutes to cook.

Chile Chicken Patties with Cipotle Sauce on Sourdough makes 1 servings.

The ingredients for Chile Chicken Patties with Cipotle Sauce on Sourdough are:

6 Tablespoons low-fat mayonnaies
2 Tablespoon sweet pickle relish
1 Tablespoon drained capers (chopped if you want)
2 teaspoon chopped (fresh) dill
1 Chipotle en adobe, minced
1 Pound ground skinless lean chicken or turkey breast
1 teaspoon chili powder
1 teaspoon dried oregano
1/2 teaspoon salt
4 Slices (about 3x4 inch each) Sourdough bread

Here is how you make Chile Chicken Patties with Cipotle Sauce on Sourdough:

To Make chipotle sauce, combine the mayonnaise, pickle relish, capers, dill and chipotle in a small bowl; mix well and set aside.Combine chicken (or turkey), chili powder, oregano, and salt into a medium bowl; mix well. Shape mixture into 4 patties, about 3.5inch in diameter. Place the patties on the grill rack and grill for about 5-6minutes on each side (or cooked all the way through). Place the bread slices on the grill rack and grill until lightly toasted. Place Chicken patties on top of bread along with 2 tablespoons sauceNumber of Servings: 1Recipe submitted by SparkPeople user APHUCK.

The nutritional information for Chile Chicken Patties with Cipotle Sauce on Sourdough is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 291.1

• Total Fat: 12.1 g
• Cholesterol: 95.2 mg
• Sodium: 1,901.4 mg
• Total Carbs: 22.7 g
• Dietary Fiber: 4.8 g
• Protein: 30.8 g

The dietary needs meet for Chile Chicken Patties with Cipotle Sauce on Sourdough is Low Fat