Lunch

Basic Chicken and Noodles Soup is for Lunch.

Basic Chicken and Noodles Soup takes 10 minutes to prepare.

Basic Chicken and Noodles Soup takes 10 minutes to cook.

Basic Chicken and Noodles Soup makes 1 servings.

The ingredients for Basic Chicken and Noodles Soup are:

2 oz. Chicken Breast No Skin cooked
1/2 cup Cooked Egg Noodles
1/2 cup Low Sodium Chicken Broth
1/2 cup Frozen Peas and Carrots
1/4 tsp. Rosemary dried
1/4 tsp. Parsley dried
1 tsp. Gorund Black Pepper

Here is how you make Basic Chicken and Noodles Soup:

Bake or Grill your chicken and chunk it. Make noodles as per package. In a small pan place rosemary, broth, parsley, and black pepper. Bring to slow boil and add in peas and carrots; chuncks of chicken. Let cook 4 to 5 minutes until vegetables are warm add the noodles and cook for 2 to 3 minutes longer. Makes 1 Serving of soup.Number of Servings: 1Recipe submitted by SparkPeople user NLCOONS.

The nutritional information for Basic Chicken and Noodles Soup is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 184.9

• Total Fat: 2.0 g
• Cholesterol: 50.9 mg
• Sodium: 402.5 mg
• Total Carbs: 23.2 g
• Dietary Fiber: 3.6 g
• Protein: 19.6 g