Lunch

Chicken and Brown Rice Soup is for Lunch.

Chicken and Brown Rice Soup takes 20 minutes to prepare.

Chicken and Brown Rice Soup takes 120 minutes to cook.

Chicken and Brown Rice Soup makes 8 servings.

The ingredients for Chicken and Brown Rice Soup are:

Directions:
1. Cook rice as Directed. Set aside.
2. Peel Carrots and slice with Mandolin
3. Peel Parsnips and Dice
4. Chop Celery Stalks
5 Place all in a large pot with the Soup broth and simmer for 2 hours.

Here is how you make Chicken and Brown Rice Soup:

Serving Size: 8Number of Servings: 8Recipe submitted by SparkPeople user CRISSYLEE78.

The nutritional information for Chicken and Brown Rice Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 112.7

• Total Fat: 1.6 g
• Cholesterol: 7.7 mg
• Sodium: 1,595.9 mg
• Total Carbs: 22.5 g
• Dietary Fiber: 2.4 g
• Protein: 4.3 g