Lunch

Chicken noodle soup (serv sz in OUNCES) is for Lunch.

Chicken noodle soup (serv sz in OUNCES) takes several minutes to prepare.

Chicken noodle soup (serv sz in OUNCES) takes several minutes to cook.

Chicken noodle soup (serv sz in OUNCES) makes 127 servings.

The ingredients for Chicken noodle soup (serv sz in OUNCES) are:

200 Carrots, raw
70 Celery, raw
6 serving Reame's frozen egg noodle - 1/2 cup serving
50 oz Chicken, raw, whole - single grade A fryer - Claxton 10/14
0.125 cup Flour, white

Here is how you make Chicken noodle soup (serv sz in OUNCES):

boilServing Size:?soup

The nutritional information for Chicken noodle soup (serv sz in OUNCES) is:

• Servings Per Recipe: 127
• Amount Per Serving
• Calories: 29.9

• Total Fat: 1.6 g
• Cholesterol: 10.7 mg
• Sodium: 9.4 mg
• Total Carbs: 1.8 g
• Dietary Fiber: 0.1 g
• Protein: 2.1 g

The dietary needs meet for Chicken noodle soup (serv sz in OUNCES) is Low Fat