Lunch

Chicken spinach soup is for Lunch.

Chicken spinach soup takes 35 minutes to prepare.

Chicken spinach soup takes 60 minutes to cook.

Chicken spinach soup makes 6 servings.

The ingredients for Chicken spinach soup are:

Bena threads, chicken breast(no skin) water, fresh ginger root, thyme, lemongrass, onions, spinach

Here is how you make Chicken spinach soup:

Soak bean threads for ten minutes. Put bean threads in 6 cups water with bouillon cube. Add chopped, precooked chicken breast and all ingredients except spinach. simmer for 45 minutes. Add spinachat the very end so it is not fully cooked.Number of Servings: 6Recipe submitted by SparkPeople user NKCMITCH.

The nutritional information for Chicken spinach soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 84.8

• Total Fat: 0.2 g
• Cholesterol: 6.9 mg
• Sodium: 796.0 mg
• Total Carbs: 1.8 g
• Dietary Fiber: 0.8 g
• Protein: 3.2 g

Chicken spinach soup is Asian cuisine.