Lunch

Easy Basic Chicken Noodle Soup is for Lunch.

Easy Basic Chicken Noodle Soup takes 30 minutes to prepare.

Easy Basic Chicken Noodle Soup takes 40 minutes to cook.

Easy Basic Chicken Noodle Soup makes 8 servings.

The ingredients for Easy Basic Chicken Noodle Soup are:

1 tablespoon vegetable oil
1 bag baby or sliced carrots
7-8 stalks celery
1 large onion
12 cups hot water
1/4 cup Better than Boullion chicken base
1 small or 1/2 large rotisserie chicken
6 oz uncooked Barilla multigrain pasta

Here is how you make Easy Basic Chicken Noodle Soup:

Heat oil in dutch oven on medium heat. Meanwhile, cut up carrots, onion, and celery in bite sized pieces. Sautee vegetables until soft, about 10 minutes. Mix hot water with chicken base, and add to pot. Bring to a boil, then turn down to simmer. Meanwhile, remove meat and hand shred into bite sized pieces, avoiding fat and skin, adding to pot. After soup boils, add pasta. If you use spaghetti or angel hair break up into smaller pieces. Cook another 10-15 minutes after pasta is added. Can be simmered long if desired. Number of Servings: 8Recipe submitted by SparkPeople user JENNIFER994.

The nutritional information for Easy Basic Chicken Noodle Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 231.5

• Total Fat: 7.4 g
• Cholesterol: 29.2 mg
• Sodium: 1,225.9 mg
• Total Carbs: 22.6 g
• Dietary Fiber: 4.3 g
• Protein: 17.0 g

The dietary needs meet for Easy Basic Chicken Noodle Soup is Low Fat