Lunch

Family Chicken Soup (Mexican Style) is for Lunch.

Family Chicken Soup (Mexican Style) takes 10 minutes to prepare.

Family Chicken Soup (Mexican Style) takes 45 minutes to cook.

Family Chicken Soup (Mexican Style) makes 6 servings.

The ingredients for Family Chicken Soup (Mexican Style) are:

6 Chicken Thighs, skin removed
2 c. Broccoli Florets
2 c. Sliced carrots
50 (approx.) Green Beans
2 c. sliced Zucchini
2 1/2 c. Chayote, chopped 1" pieces approx.
8 (approx) c. water

Here is how you make Family Chicken Soup (Mexican Style):

1. Bring water to boil in a big pot. 2. Add chicken thighs and cook through.3. Add all your veggies except for the Zuchinni. 4. Bring to medium low heat for about 10 min. 5. Add Zucchini (it gets too soft if overcooked)6. Cook for about 3-4 minutes more, and remove from heat.Serve and enjoy! **Makes 6 servings (1 chicken thigh, with veggies and broth).**Great accompanied with corn tortillas! (not included in nutritional values)If you have any questions please feel free to contact me. I'm not the best at writing recipes down and I'm an "eye ball" cook! Number of Servings: 6Recipe submitted by SparkPeople user MARIELAMS.

The nutritional information for Family Chicken Soup (Mexican Style) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 140.0

• Total Fat: 3.0 g
• Cholesterol: 57.3 mg
• Sodium: 107.3 mg
• Total Carbs: 13.2 g
• Dietary Fiber: 5.3 g
• Protein: 16.5 g

Family Chicken Soup (Mexican Style) is Mexican cuisine.