Lunch

Thai Chicken Noodle Soup is for Lunch.

Thai Chicken Noodle Soup takes 15 minutes to prepare.

Thai Chicken Noodle Soup takes 60 minutes to cook.

Thai Chicken Noodle Soup makes 4 servings.

The ingredients for Thai Chicken Noodle Soup are:

2 Chicken Thighs, diced
1/2 med yellow onion
2 tsp Red Curry Paste
1 tsp Browning Sauce
5 tbsp Thai Chili & Ginger sauce
8oz Stir-Fry Rice Noodles
2 tsp Olive Oil
8 cups water
2 tbsp smoked paprika
2 tsp garlic powder
1 tsp salt

Here is how you make Thai Chicken Noodle Soup:

Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user J0HNBANE.

The nutritional information for Thai Chicken Noodle Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 290.1

• Total Fat: 4.9 g
• Cholesterol: 28.6 mg
• Sodium: 906.8 mg
• Total Carbs: 49.9 g
• Dietary Fiber: 1.4 g
• Protein: 10.1 g

Thai Chicken Noodle Soup is Asian cuisine.