Lunch

Thai Inspired Chicken Lettuce Wraps is for Lunch.

Thai Inspired Chicken Lettuce Wraps takes 20 minutes to prepare.

Thai Inspired Chicken Lettuce Wraps takes 20 minutes to cook.

Thai Inspired Chicken Lettuce Wraps makes 4 servings.

The ingredients for Thai Inspired Chicken Lettuce Wraps are:

?1 tablespoon peanut oil
?3 cloves garlic, minced
?1 1" piece ginger, finely chopped
?2 cups bean sprouts
?5 mushrooms, sliced
?2 medium carrots, julienned or grated
?2 scallions, sliced into thin rings
?1/2 cup thinly sliced green cabbage
?2 cups cooked chicken, cut into 1" cubes
?1 tablespoon lime juice
?1 tablespoon mirin (rice wine)
?1 tablespoon sugar
?1 teaspoon toasted sesame oil
?2 teaspoons reduced-sodium soy sauce
?1/2 teaspoon anchovy paste or 2 tablespoons fish sauce
?8 inner iceberg lettuce leaves
?1 cup basil leaves, cut into thin slices
?1/4 cup unsalted peanuts, chopped

Here is how you make Thai Inspired Chicken Lettuce Wraps:

Directions 1.HEAT the peanut oil in a wok or large skillet over medium heat. Add the garlic and ginger and cook for 1 minute. Add the bean sprouts, mushrooms, carrots, scallions, and cabbage. Stir briefly and cover. Cook over medium-low heat for 10 to 15 minutes, or until the vegetables are almost soft. 2.WHILE the vegetables are cooking, combine the chicken with the lime juice, mirin, sugar, sesame oil, soy sauce, and anchovy paste or fish sauce in a medium bowl. 3.ADD the chicken and the lime juice mixture to the vegetables and cook for 5 minutes, or until the chicken is warm. 4.SERVE in the lettuce leaf cups, topped with the basil and peanuts. Number of Servings: 4

The nutritional information for Thai Inspired Chicken Lettuce Wraps is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 274.7

• Total Fat: 12.3 g
• Cholesterol: 52.5 mg
• Sodium: 911.6 mg
• Total Carbs: 17.8 g
• Dietary Fiber: 4.2 g
• Protein: 25.7 g

Thai Inspired Chicken Lettuce Wraps is Asian cuisine.

The dietary needs meet for Thai Inspired Chicken Lettuce Wraps is Low Fat